Spicy Salmon Salad Don

Source : Place Salmon Slices And Soy Sauce In A Small Bowl And Marinate For A Few Minutes Mix All Vegetables Garlic Ginger Soy Sauce Sugar And Toban Djan Ad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 23, 2026

Step:

  1. Place Salmon slices and Soy Sauce in a small bowl and marinate for a few minutes.

  2. Mix all Vegetables, Garlic, Ginger, Soy Sauce, Sugar and Toban Djan, add Salmon slices and combine.

  3. Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Sprinkle some finely chopped Spring Onion and Toasted Sesame Seeds on top.


Ingredients

  1. 50 g Salmon Sashimi *bones removed, sliced
  2. 1 teaspoon Soy Sauce
  3. 70 g Vegetables of your choice *finely sliced
  4. (Eg. Cabbage, Carrot, Capsicum, Cucumber, Lettuce, Onion, Sprouts, etc.)
  5. 1/2 teaspoon Garlic *grated
  6. 1/2 teaspoon Ginger *grated
  7. 1 teaspoon Soy Sauce
  8. 1 teaspoon Sugar
  9. 1/2-1 teaspoon Toban Djan (Chili Bean Sauce)
  10. 1 teaspoon Sesame Oil
  11. 1 Spring Onion *finely chopped
  12. Toasted Sesame Seeds
  13. Freshly Cooked Rice 1 serving

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