Creamy Parmesan Chicken

Heat Olive oil in pan then season (garlic & herb salt and pepper) and brown chicken in pan.

Once browned, remove chicken from pan.

Add butter into pan and melt.

Once butter is melted, mix in mushrooms and brown slightly before stirring in crushed garlic.

Add in baby spinach and cook until wilted.

Mix in cream and basil pesto.

Season with salt and pepper.

Return chicken to pan

Top chicken with grated parmesan

Cook through until chicken is done. Serve with rice and Enjoy!