The Devil's Shrimp

Liquify sauce ingredients in a blender.

Bring the sauce to a boil in a small pot and reduce heat.

In a large pan bring oil to medium high and add chopped onions.

Once onions are soft, add the peppers and mushrooms.

After the peppers are 2/3 cooked, add the sauce, shrimp and cilantro.

Cook until the shrimp are just done.