Badam milk

Badam milk

Source : Wash And Soak Almond For 5 Hours Peel The Skin Refrigerated Saffron Easily Gets Crushed And Blends Well With Milk In A Pan Boil Milk Add Saffron Sugar...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 16, 2026

Step:

  1. Wash and soak almond for 5 hours. Peel the skin.

  2. Refrigerated saffron easily gets crushed and blends well with milk.

  3. In a pan Boil milk add saffron, sugar, cardamom powder.

  4. Blend the almond with little water to a smooth paste.

  5. Add this paste to the boil milk, simmer for 5-6 minutes heat off.

  6. Garnish with almond & saffron Serve warm or chilled.

    Badam milk recipe step 6 photo

Ingredients

  1. 15-20 almond
  2. 500 ml milk
  3. 2 tsp sugar
  4. strands Saffron few
  5. 1/8 tsp cardamom powder

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