Oat and veggies Chilla

Source : Mix All The Ingredients In A Bowlcover And Keep For 1 Hour Put A Little Cooking Oil On A Hot Non Stick Fry Pan Add A Tbsp Of Batter Keep Low Medium Fla...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Dr. Madhumita Mishra

at : April 15, 2026

Step:

Mix all the ingredients in a bowl
Cover and keep for 1 hour.
Put a little cooking oil on a hot non stick fry pan.
Add a tbsp of batter, keep low medium flames and cover with a lid.
After 2 mins flip the Chilla and cook the other side.
Now it is ready to eat. Serve hot with chutney.
I served with sambar.
Thanks. ☺

Ingredients

2 cups oats
1/3 cup sooji
1/2 cup curd
1/2 bowl chopped onion, green chilli, tomato, Simla Mirch, carrot, curry leaves or green coriander leaves which one you prefer (cut into small pieces.)
1/2 tsp grated ginger
1/3 fried zeera powder
1/3 tsp Ajwain seeds
Red mirch powder(optional)
Water according to dosa batter consistency
Salt as required