Marinate your pork in vinegar, garlic, ginger, and your spices and herbs for 45min-1hr
In a pot,put in your marinated pork minus the marinade. Let it dry for a few minutes
Add in your oil and onion. Add some garlic too(optional) and let it cook for a while
Add in your marinade and a little salt(remember it has soy sauce already)
Let it cook uncovered on high heat for a few minutes before reducing the flame to medium.
Stir in your 3tbs of brown sugar in 1/2 cup of water. Add it to the pork. Give it a good stir.
Let it cook uncovered for about 10-15 minutes. Add in some cornflour(mix it with cold water before adding it in)
Add your coriander
Garnish with some spring onion.
I served mine with rice and creamed kales
