LG's ONION CHICKEN SOUP ( DANG SEN AND DRIED LILY BULBS )

Source : Put All Ingredients Onto Pressure Cooker On High For 30 Minuteseason With Salt Then Simmer Another 1 Minute And Serve

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 19, 2026

Step:

  1. put all ingredients onto pressure cooker on high for 30 minute

    LG's ONION CHICKEN SOUP( DANG SEN AND DRIED LILY BULBS ) recipe step 1 photo
  2. season with salt then simmer another 1 minute and serve

    LG's ONION CHICKEN SOUP( DANG SEN AND DRIED LILY BULBS ) recipe step 2 photo

Ingredients

  1. 500 grams chicken breast and and bone
  2. 1 1/2 liter water
  3. 4 stick dang sen (codonopsis root)
  4. 4 tbsp dried lily bulbs
  5. 1 medium onion
  6. 5 clove garlic whole
  7. seasoning
  8. 1 tsp salt

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