LG's ONION CHICKEN SOUP ( DANG SEN AND DRIED LILY BULBS )

Source : Put All Ingredients Onto Pressure Cooker On High For 30 Minuteseason With Salt Then Simmer Another 1 Minute And Serve

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 19, 2026

Step:

  1. put all ingredients onto pressure cooker on high for 30 minute

    LG's ONION CHICKEN SOUP( DANG SEN AND DRIED LILY BULBS ) recipe step 1 photo
  2. season with salt then simmer another 1 minute and serve

    LG's ONION CHICKEN SOUP( DANG SEN AND DRIED LILY BULBS ) recipe step 2 photo

Ingredients

  1. 500 grams chicken breast and and bone
  2. 1 1/2 liter water
  3. 4 stick dang sen (codonopsis root)
  4. 4 tbsp dried lily bulbs
  5. 1 medium onion
  6. 5 clove garlic whole
  7. seasoning
  8. 1 tsp salt

Related Recipes

Fried Brown Rice With Sausage And Green Bean

Fried Brown Rice With Sausage And Green Bean

LG SPICY TUNA PUFF

LG SPICY TUNA PUFF

Chicken In White Wine Broth

Chicken In White Wine Broth

Mushroom Soup

Mushroom Soup

Ham Salad / Side Dish

Ham Salad / Side Dish

Old Winter Melon Pork Soup

Old Winter Melon Pork Soup

Prickle Lettuce Vegan Fried Rice

Prickle Lettuce Vegan Fried Rice

Chicken Ciabatta Sandwich

Chicken Ciabatta Sandwich