Rice topped with Greek Yogurt

Rice topped with Greek Yogurt

Source : In A Small Sauce Pan Add Water Chicken/vegetable Broth Amp Salt Boil Until The Water Starts To Bubble Add In The Rice You Can Use Whatever Rice Yo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 28, 2026

Step:

  1. In a small sauce pan add water, chicken/vegetable broth & salt, boil until the water starts to bubble.

  2. Add in the rice. (You can use whatever rice you like)

  3. Add rice into boiling water, stir and simmer for 10 to 15 minutes depending on the rice.

  4. Drain rice and place back into the sauce pan, add olive oil, stir.

    Serve in those beautiful bowls which I know that most of you do have because I have seen them hahahahaand top off with a delicious tablespoon or two of yogurt..

  5. Kali Orexi!!!

Ingredients

  1. 2 cups White Rice
  2. 1/2 cup Chicken Broth or Vegetable Broth
  3. 5 cups Water
  4. 1 teaspoon Salt (optional)
  5. 1 tablespoon Olive Oil

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