Country Gravy- glutten, soy, and dairy free

Source : In A Medium Skillet Cook The Sausage Until Brown Remove From Pan Saving The Oilsadd Butter And Combine With Sausage Fats Over Medium Heat Once Melted ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 14, 2026

Step:

  1. in a medium skillet cook the sausage until brown. Remove from pan, saving the oils

  2. Add butter and combine with sausage fats over medium heat.

  3. Once melted add salt and potato starch mix evenly

  4. Add almond milk slowly. Stiring to combine. If thinner consistency is desired slowly add additional milk.

  5. Once at desired consistency add spices to taste!


Ingredients

  1. 2 tbsp potatoe starch
  2. 1/2 lb breakfast sausage
  3. 3 tbsp Earthbalance soy free butter substitute
  4. 1 cup non-flavored almond milk
  5. 1/4 tsp salt
  6. seasonings added to taste
  7. 1 pinch salt
  8. 1 pinch black pepper
  9. 1 pinch paprika

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