Shahi kesar phirni

Shahi kesar phirni

Source : Heat A Thick Bottomed Pan Add Milk Stir For 5-8 Minutes Add Phirni/ Soaked Grind Rice Cook Till Rice Completely Cooked Add Saffron Milk Add Sugar Ca...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 23, 2026

Step:

  1. Heat a thick bottomed pan, add milk stir for 5-8 minutes.

  2. Add phirni/ soaked grind rice, cook till rice completely cooked.

  3. Add saffron milk, add sugar, cardamom powder, cloves.

  4. When phirni is thickens off heat.

  5. Transfer the phirni into serving dishes and chill in refrigerator garnish with nuts.

    Shahi kesar phirni recipe step 5 photo

Ingredients

  1. 1/2 cup phirni or (soaked grind rice)
  2. 2 cup milk
  3. 1-2 cloves
  4. 1/3 cup sugar
  5. 2-3 pinch saffron dissolve in 2 tsp milk
  6. 1/3 tsp green cardamom powder
  7. 10-12 chopped almond or pistachio or cashews

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