Source : Chopped The Dry Fruits And Keep Aside Take Milk In A Wide Bottomed Pan On Medium Flame Keep Stirring About 10 Minutes Then Add Sugar Cook For 5 Minutes...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by DrSwati Verma
at : March 23, 2026
Step:
Chopped the dry fruits and keep aside.
Take milk in a wide bottomed pan on medium flame keep stirring about 10 minutes.
Then add sugar, cook for 5 minutes add cardamom powder add chopped dry fruits, and grated paneer cook for 10 minutes.
Add rose water & stir.
Serve paneer payasam hot or chilled.
The payasam can be had with pooris also...
Ingredients
3 cup milk
1/2 cup grated paneer
4-5 tbsp sugar
1/2 tsp cardamom powder
1-2 tsp rose water
10-12 almond, cashew and few raisins
Related Recipes
Chana Khichdi
Choley Chawal
Piyush cooling drink or dessert Maharashtrian cuisine