Chicken Bacon Alfredo Pasta Dish

Source : Mix Chicken With Seasoning Salt And Pepper And Fry Chicken In A Little Butter Till Browned And Cooked Mix Panko Bread Crumbs 1 Cup Parmesan Cheese An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 26, 2026

Step:

  1. Mix chicken with seasoning, salt and pepper and fry chicken in a little butter till browned and cooked mix Panko bread crumbs, 1 cup Parmesan cheese, and parsley together and set aside

  2. Boil pasta in salted water and drain when cooked mix in a tablespoon or two of some butter and one and half jars of sauce and place in a greased 13x9 inch dish and place chicken on top pour remaining jar of sauce over chicken and top with 2 cups of parmesan cheese and top with a good amount of bacon,and panko bread crumb mix

  3. Bake at 375 for 30 minutes


Ingredients

  1. 2 lb chicken tenderloins cut up into bite size pieces
  2. 2 1/2 jars prego bacon alfredo sauce mixed with a little milk if desired to get last bit from jar
  3. 1/2 packages crispy bacon crumbled up
  4. 3 cup shredded Parmesan cheese
  5. 1 Mrs dash Italian seasoning or McCormick's chicken seasoning or use what ever you like
  6. dash pepper and salt
  7. 1 butter
  8. 1 cup seasoned or Italian panko bread crumbs
  9. 1 tbsp minced parsley
  10. 1 box Penne pasta

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