Roasted broccoli and cauliflower.

Roasted broccoli and cauliflower.

Source : Roast Vegetables At 400 For 20 Min Whisk Together Lemon Zest Oil Parmesan Water Black Pepper Amp Pine Nuts Toss With Vegetables

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 21, 2026

Step:

  1. Roast vegetables at 400 for 20 min.

  2. Whisk together lemon zest, oil, Parmesan, water, black pepper & pine nuts.

  3. Toss with vegetables.

Ingredients

  1. 1 1/2 lb broccoli & cauliflower ( asparagus / green beans / tomatoes / zucchini / summer squash).
  2. 1/2 lemon, lemon zest
  3. 2 tbsp Olive oil.
  4. 2 tbsp hot water
  5. 2 tbsp Parmesan
  6. 2 tbsp Toasted pine nuts, chopped.
  7. 1 pinch Freshly ground black pepper.

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