Source : Just Peel All Fruits And Cut Into Sticks Or Fries Then Arrange On A Platethen On A Small Sauce Dish Put In The Center The Serve As An Appetizer Or Snack
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Christian Allarde
at : March 4, 2026
Step:
Just peel all fruits and cut into sticks or fries then arrange ON a plate
Then ON a small sauce dish put in the Center the serve as an appetizer or snack
Ingredients
6 Indian mangoes cut into sticks
6 sugar beets or Singkamas
Bagoong paste for dippin sauce
Related Recipes
Orecchiette with Pistachio Pesto
Ginataang Isda w Tumeric sauce or Fish w Coconut Cream w Tumeric sauce