LG BASIC CHICKEN STOCK /SOUP (ASIAN STYLE )

Source : Quick Blanch Chicken Then Drainput All Ingredient Into Preasure Cooker On High For 30 Minuteadd Seasoning Simmer For Another 1 Minutefor Stockingdrain S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 2, 2026

Step:

  1. quick blanch chicken then drain

  2. put all ingredient into preasure cooker on high for 30 minute

    LG BASIC CHICKEN STOCK /SOUP(ASIAN STYLE ) recipe step 2 photo
  3. add seasoning simmer for another 1 minute

  4. FOR STOCKING

  5. drain stock then put in airtight container used up within 2 days

    LG BASIC CHICKEN STOCK /SOUP(ASIAN STYLE ) recipe step 5 photo

Ingredients

  1. 1 kg chicken
  2. 6 thumbs size ginger
  3. 10 clove whole garlic
  4. 1 tsp salt
  5. 1 1/2 liter water

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