Oven Baked Rice

Source : Perboil Basmati With A Lot Of Water Once Its Almost Tender Wash Properly And Drain And Set Aside Preheat Oven 180degreedice Onions Pepper Ginger And...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 26, 2026

Step:

  1. Perboil basmati with a lot of water, once its almost tender, wash properly and drain and set aside Preheat oven 180degree

  2. Dice onions, pepper, ginger and garlic then set aside

  3. Heat up pot, add vegetable oil, add a dash of salt, onions, garlic and ginger after a minute; add in tomatoes mix then stir and fry for about 4mins

  4. Stir continuously; add in oregano and stock cube, stir, taste to confirm that your mix taste complete

  5. Gently add in rice, and mix together properly, turn off heat, grease baking dish and pour in rice

  6. Place in the oven and bake for another 10mins add spring onions to garnish and serve with your desired protein


Ingredients

  1. 2 cup basmati rice
  2. 2 cksp Tomatoes mix (tomatoes + tatashe + onions + atarodo + garlic and ginger) fried with veg oil for 20mins and store in the fridge
  3. 4 habanero pepper
  4. 1 bulb onions
  5. 2 stock cube
  6. to taste salt
  7. 1/4 cksp veg oil
  8. 1 tsp oregano
  9. 1 clove garlic
  10. 1 tsp crushed ginger
  11. 1/2 cup spring onions

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