Source : Wash And Soak Anjeer For 4-5 Hrs Then Make Paste In A Jar Take Thickened Milk Add Anjeer Paste And Stir Well Keep It In Deep Chiller Now Serve Chille...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vrinda Idnani
at : March 1, 2026
Step:
Wash and soak anjeer for 4-5 hrs. Then make paste.
In a jar take thickened milk. Add anjeer paste and stir well.
Keep it in deep chiller. Now serve chilled in kulads and garnish with nuts. Enjoy delicious drinks.