Laura's Spinach Dip

Laura's Spinach Dip

Source : In A Large Bowl Combine Mozzarella Sour Cream Mayo 1/4 Cup Parmesan Cheese Mustard And Pepper Stir In Artichoke Hearts Spinach And Onion Sprea...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 29, 2026

Step:

  1. In a large bowl, combine mozzarella, sour cream, mayo, 1/4 cup parmesan cheese, mustard, and pepper. Stir in artichoke hearts, spinach, and onion. Spread mixture evenly in a 9 inch pie plate. Sprinkle the top with the remaining parmesan cheese.

  2. Bake uncovered in 350F oven about 15 minutes or until heated through. Serve with crackers or pita. If you make it ahead of time, uncover and bake for approximately 25 minutes.

Ingredients

  1. 1/2 cup shredded mozzarella cheese
  2. 1/2 cup dairy sour cream
  3. 1/2 cup mayonnaise
  4. 1/2 cup grated parmesan cheese
  5. 1 tsp Dijon style mustard (1 - 2 tsp)
  6. 1 dash white pepper - i normally use black
  7. 1 can artichoke hearts, drained and coarsely chopped; (14 oz)
  8. 2 cup loosely packed, coarsley chopped spinach leaves
  9. 1/2 cup finely chopped red onion

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