Radish leaves and gooseberry chutney

Radish leaves and gooseberry chutney

Source : Grind All Ingredients To A Fine Paste In A Mixer Except Lime Juice Finally Add Lime Juice And Enjoy Endlessly With Any Snacks Or Main Course

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 22, 2026

Step:

  1. Grind all ingredients to a fine paste in a mixer except lime juice.

  2. Finally add lime juice, and enjoy endlessly with any snacks or main course.

Ingredients

  1. 1 cup raddish leaves washed and finely chopped
  2. 1/2 cup boiled gooseberries
  3. 1/2 cup coriander leaves
  4. 1/2 teaspoon cumin seeds
  5. 1 pinch asafoetida
  6. 2 green chillies chopped
  7. 1/4 teaspoon sugar (optional)
  8. 1/2 teaspoon salt
  9. 1 teaspoon lemon juice

Related Recipes

Spring Onion Poriyal/Spring Onion Stir Fry

Spring Onion Poriyal/Spring Onion Stir Fry

Mango Sago Pudding

Mango Sago Pudding

Spicy Guava Chutney

Spicy Guava Chutney

Crispy Aloo Matar Ke Samose

Crispy Aloo Matar Ke Samose

Samak Rice Idli-Dosa with coconut mint curd dip

Samak Rice Idli-Dosa with coconut mint curd dip

Kidney beans macaroni salad

Kidney beans macaroni salad

Cheesy Oats Apple Potato rsti

Cheesy Oats Apple Potato rsti

Traditional Chai/Masala Chai

Traditional Chai/Masala Chai