Mahamri

Source : Get Your Ingredients Readysift Your Flouradd In Your Other Ingredients Apart From The Milkmix Well Till Everything Is Incorporatedadd Some Coconut Powde...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 20, 2026

Step:

  1. Get your ingredients ready

    Mahamri recipe step 1 photo
  2. Sift your flour

    Mahamri recipe step 2 photo
  3. Add in your other ingredients apart from the milk

    Mahamri recipe step 3 photo
  4. Mix well till everything is incorporated

    Mahamri recipe step 4 photo
  5. Add some coconut powder to your milk

    Mahamri recipe step 5 photo
  6. Add the milk a little at a time into your dough till it is well formed

    Mahamri recipe step 6 photo
  7. Apply some flour on your working surface and knead your dough

  8. Oil your bowl and cover you dough with a clean cloth. Put it in a warm place and let it proof and double in size for about 30 min-1 hr

    Mahamri recipe step 8 photo
  9. Your dough has proofed and doubled in size

    Mahamri recipe step 9 photo
  10. Deflate it and cut into balls

    Mahamri recipe step 10 photo
  11. Take one ball, roll it out and cut it into four. Cover it and let it proof again for a few minutes

    Mahamri recipe step 11 photo
  12. Do the same with the rest of the dough

  13. Heat your oil and prepare to deep fry them

  14. Gently put them in your hot oil and let them cook on one side

    Mahamri recipe step 14 photo
  15. Once they are brown, turn to the other side

    Mahamri recipe step 15 photo
  16. Place them on a paper towel

  17. Serve with tea or coconut beans... Or whatever you please

    Mahamri recipe step 17 photo

Ingredients

  1. 250 grams all purpose flour
  2. 30 grams sugar
  3. 2.5 grams yeast
  4. 25 ml vegetable oil
  5. 1 egg
  6. 100 ml warm milk/coconut milk

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