Chili Chicken

Chili Chicken

Source : Mix Turmeric Powder Chilli Powder Chilli Sauce Soy Sauce Vinegar Amp Lemon Juice Together To Create The Marinate Chop The Chicken Thighs And Mix W...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 21, 2025

Step:

  1. Mix turmeric powder, chilli powder, chilli sauce, soy sauce, vinegar & lemon juice together to create the marinate.

  2. Chop the chicken thighs and mix with the marinate. Marinate for 30 mins. If posssible marinate longer for 2 hrs.

  3. Add egg, corn starch & salt to the marinated mix. Heat 1 cup oil in a pan and fry the marinated chicken till the chicken is almost done.

  4. Create sauce by mixing soy sauce, Chilli sauce, Chilli powder & sugar.

  5. In the remaining oil fry the chopped garlic, onion, green chilli & capsicum

  6. Pour sauce created in step 4. Let the sauce bubble up well.

  7. Add the fried chicken and saute on high flame for 2 to 3 mins.

  8. Serve Hot

Ingredients

  1. Marinate
  2. 1/4 tbsp Turmeric Powder
  3. 1 tbsp Chilli Powder
  4. 1/2 tbsp Chilli Sauce
  5. 1/2 tbsp Soy Sauce
  6. 1 1/2 tbsp Vinegar
  7. 1/2 slice Lemon
  8. 1 Egg
  9. 3 tbsp Cornstarch
  10. 1 tbsp Salt
  11. Veggies
  12. 2 medium Chopped Onion
  13. 1 Capsicum
  14. 5 clove Garlic
  15. 2 Green Chilli
  16. 1 Spring Onion
  17. 4 Celery
  18. Sauce
  19. 2 tbsp Soy Sauce
  20. 3 tsp Chilli Sauce
  21. 2 tsp Chilli Powder
  22. 1 1/2 tsp Sugar
  23. 2 lb Boneless Chicken Thighs
  24. 1 cup Vegetable Oil
  25. Salt

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