Fast Slow Cooker Paleo Meatloaf

Fast Slow Cooker Paleo Meatloaf

Source : Cook Your Bacon Until Brown And Crispy Then Chop It Up Good In A Large Bowl Combine Your Ground Meat Beaten Eggs Bacon Veggies And Seasonings Mix Ev...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 8, 2026

Step:

  1. Cook your bacon until brown and crispy, then chop it up good.

  2. In a large bowl combine your ground meat, beaten eggs, bacon, veggies and seasonings.

  3. Mix everything together by hand, forming a loaf

  4. Place your loaf in your slow cooker and press it down so that the top is flat and you have about of inch of space between the loaf and the sides of the slow cooker.Mix your tomato sauce ingredients together and spoon them over the loaf. Use a spoon or a knife to frost the loafs top as evenly as possible.
    Cook on low for 4 to 6 hours.
    Post in comments any modifications you make to this recipe or awesome ways you use the leftovers in your lunches!

Ingredients

  1. 2 lb of lean ground meat
  2. 2 eggs, beaten.
  3. 4 oz of bacon, crisped and chopped.
  4. 1/2 of a small white onion, small dice.
  5. 4 green onions, chopped.
  6. 2 stacks of celery, sliced thinly or chopped.
  7. 2 tsp of dried oregano
  8. 1 tsp of black pepper
  9. 1 tsp of thyme
  10. 2 tsp of smoked paprika
  11. 2 tsp of garlic powder or mince
  12. for tomato sauce
  13. 1/4 cup of tomato paste
  14. 2 to 3 tbsp of dijon mustard.
  15. 2 tsp of smoked paprika.
  16. 2 tsp of garlic powder.
  17. 1 tsp of apple cider vinegar.

Related Recipes

Fast Slow Cooker Paleo Meatloaf

Fast Slow Cooker Paleo Meatloaf