Orange Cranberry Loaf Cake

Orange Cranberry Loaf Cake

Source : Chop The Cranberries And Walnuts Into Small Piecespreheat The Oven To 200 Degree Celciusmix Together All The Dry Ingredients In A Bowlthrow In The Chopp...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 12, 2026

Step:

  1. Chop the cranberries and walnuts into small pieces

  2. Preheat the oven to 200 degree celcius

  3. Mix together all the dry ingredients in a bowl

  4. Throw in the chopped walnuts and cranberries

  5. Add butter,zest,orange juice and egg. Fold in well

  6. Grease a bread loaf tin with some butter and pour in the cake batter into it and gently tap the tin twice or thrice

  7. Bake for 15 minutes at 200 degree

  8. Let cool and demould the cake

  9. Slice the cake and store airtight. You can refrigerate the leftovers

Ingredients

  1. Fresh juice of 1 medium sized Orange
  2. 1 Tb fresh orange zest
  3. 150 gm dried cranberries
  4. 150 gm walnuts
  5. 200 gm all purpose flour
  6. 1 pinch salt
  7. 100 gm castor sugar
  8. 2 Tb melted unsalted butter
  9. 1.5 teaspoon baking powder
  10. 1 egg

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