Source : Take Besan In Bowl Add Suji Salt Kashmiri Mirch Ajwayen Heeng And Garlic Paste Mix Well With Whisker Add Water For Besan Batter Mix Till Then Besan...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Rita Naru
at : February 3, 2026
Step:
Take Besan in bowl add suji, Salt, kashmiri mirch, Ajwayen, heeng and garlic paste.mix well with whisker.
Add water for besan batter. Mix till then besan light.
Add kasoori Methi and dhaniya.Mix well.
Take Onion rings, palak, green chilli and potato. Cover with some salt and kashmiri mirch keep aside for ten minutes.
Add one by one veggies dip in besan and deep fry.
Put on tissue paper. Put chaat masala on it.
Yummy mix pakoras is ready to eat with pudina chutney and tomato sauce.