Smoked pork loin

Smoked pork loin

Source : Smoke Pork Loin For 6 Hours At 211f Let Rest Slice And Enjoy

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 24, 2025

Step:

  1. Smoke pork loin for 6 hours at 211F .

  2. Let rest, slice and enjoy.

Ingredients

  1. 3 lb pork loin
  2. 1 combo of oak, hickory and apple wood chips
  3. 1 my cranberry orange chutney (optional)

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