Traditional South Carolina Dressing

Traditional South Carolina Dressing

Source : See My Other Recipes For Baking The Biscuits And Cornbread For The Dressing Preheat Oven To 350fmix All Of The Ingredients In A Large Bowl Until Well Bl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 22, 2025

Step:

  1. See my other recipes for baking the biscuits and cornbread for the dressing.

  2. Preheat oven to 350F

  3. Mix all of the ingredients in a large bowl until well blended.

  4. Place mixture in a 9x9 casserole dish. Use a spoon to spread it evenly.

  5. Place casserole dish in oven uncovered. Bake for about 30 minutes.

  6. Check if the dressing is done by placing a toothpick in the center. If the toothpick comes out with nothing on it, the dressing is done.

Ingredients

  1. 2 cup dry, crumbled biscuits
  2. 3 cup dry, crumbled cornbread
  3. 1/3 cup chopped celery
  4. 1/2 cup minced onions
  5. 1/4 cup unsalted butter melted
  6. 1 cup chicken stock low sodium
  7. 1 tsp salt
  8. 1/4 tsp ground black pepper
  9. 1/4 tsp poultry seasoning
  10. 1/4 cup water
  11. 2 eggs

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