Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno)

Cut the Aubergines into cubes or large piecesput them in a bowl with salted water and let them sit for 1/2 hour. Drain until all excess water has gone.

In a sauce pan add some olive oil and saut the chicken. Once that is done place chicken aside. Add into the sauce pan all the ingredients except for the olive oil that is left over and bell pepper. Cook for 15 minutes.

Place chicken into the baking pan.

Top with the veggie mix, bell pepper, olive oilmix gradually. Cover with a piece of aluminum foil and place in oven. Pre-heat oven at 180 degrees and bake for 1 hr 30 min.

Kali Orexi!!!