Its the Great Pumpkin!!- Turkey Burger

Slice the doughnuts to make "buns". Season burgers on both sides with seasoned salt, poultry seasoning and parsley Spray a pan and add turkey burgers. Combine mayo and cranberry....set aside.

Cook thoroughly and top with cheese. At this point I added a few tbsp broth to keep burgers moist. Turkey burgers are a little on the dry side because they're low in fat.

Assemble burgers with the romaine and cranberry mayo. Enjoy!!