cappatalli and ground chuck

in a pot add water for pasta add salt olive oil bring to boil add pasta stir well let boil for 10 minutes reserve 3 cups of the pasta water

brown beef half way add spices stir in well cook 7 minutes

add pasta water to beef bring to boil and continue to boil for 7 minutes

mix cornstarch and quarter cup of water while its boiling add the cornstarch solution it will thicken use last cup of water if you like to thin