Crudite Tray

Source : Clean Root Vegetables And Julienne Blanch Broccoli Florets And Julienned Carrots Shock Them In Ice Water Drain Or Spin To Remove Excess Water Arrang...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 17, 2026

Step:

  1. Clean root vegetables and julienne. Blanch broccoli florets and julienned carrots, shock them in ice water. Drain or spin to remove excess water. Arrange on a platter or tray, being sure to alternate xolors. Serve with you favorite dip.


Ingredients

  1. Vegetables
  2. red pepper julienne
  3. carrot julienne
  4. broccoli florets
  5. grape tomatoes
  6. Yellow peppers julienned
  7. radishes, trimmed and split
  8. zucchini julienne

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