LG EGGS AND MISUA SOUP ( TAIWANESE NOODLE DISH ) MEATLESS

LG EGGS AND MISUA SOUP ( TAIWANESE NOODLE DISH ) MEATLESS

Source : Bring Stock To A Boil Then Add Carrot And Leeks Simmer For 3 Minuteadd Misua Noodle And Break Egg In And Dont Stir To Poach The Eggs Just Let It Simmer ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 16, 2026

Step:

  1. bring stock to a boil then add carrot and leeks simmer for 3 minute

    LG EGGS AND MISUA SOUP( TAIWANESE NOODLE DISH )MEATLESS recipe step 1 photo

  2. add misua noodle and break egg in and dont stir to poach the eggs just let it simmer another 2 minute

  3. season and top with spring onion and off heat and serve immediately

Ingredients

  1. 1 liter stock of your choice
  2. 3 cup bundle of misua noodle
  3. 1 carrot
  4. 2 leeks
  5. 2 eggs
  6. 1/4 cup spring onion or cilantro
  7. seasoning
  8. 1 dash salt and pepper

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