Green Bean With Chinese Smoked Sausage

Steam the chinese sausage for 10 minutes then add light soy sauce and steam for another 10 minutes then set aside

in pan in low heat saute chinese sausage and garlic till garlic is lightly brown then add then add green bean

Optional you can add red small chili pepper or omit it and for 2 minute then add 2 tbsp of light soy sauce

stir fry for another 2 minute then add spring onion and mix well off heat