Bacon & Jelly on Toast

Source : Please Don T Knock It Until You Tried It My Great Grandparents Started The Tradition I M Here To Share It Cut Your Package Of Bacon Directly In Half ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 29, 2026

Step:

  1. please don't knock it until you tried it! my great grandparents started the tradition.. i'm here to share it.

  2. cut your package of bacon directly in half so you have half slices.

    Bacon & Jelly on Toast recipe step 2 photo
  3. fry bacon according to directions. we like it best for the toasty's when bacon is very crisp but not to hard where you can't bite it... lol.

    Bacon & Jelly on Toast recipe step 3 photo
  4. meanwhile take your bread and place in toaster and toast to desired doneness. to light though.the bead is still soft and itll get soggy

    Bacon & Jelly on Toast recipe step 4 photo
  5. spread a small amount of butter on each piece of toast on one side.

    Bacon & Jelly on Toast recipe step 5 photo
  6. spread desired amount of grape jelly on top of the toast. I like only a little but put as much as you like.

    Bacon & Jelly on Toast recipe step 6 photo
  7. now place 4-5 slices of bacon on top of half the jellied toast

    Bacon & Jelly on Toast recipe step 7 photo
  8. place other halfs on top of bacon jelly side down.

    Bacon & Jelly on Toast recipe step 8 photo
  9. serve alone or with eggs or pancakes or both...

    Bacon & Jelly on Toast recipe step 9 photo
  10. makes about 3 bacon toasty's. I've tried this with other flavor jelly but it just doesn't taste as good.

  11. instead of bread you could also do fresh hot biscuits!


Ingredients

  1. 1/2 lb bacon (1lb pkg bacon cut directly in half)
  2. 1 butter, softened..
  3. 6 slice white bread
  4. 1 grape jelly or jam (amount depends on you)

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