Tom Yum Soup

Tom Yum Soup

Source : Bring The Stock To A Boil Then Add The Kaffir Lime Leaves Galangal And Lemongrass Simmer On A Low Flame For 7-8 Minutes Add Rest Of The Ingredients ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 23, 2026

Step:

  1. Bring the stock to a boil. Then add the kaffir lime leaves, galangal and lemongrass. Simmer on a low flame for 7-8 minutes.

    Tom Yum Soup recipe step 1 photo

  2. Add rest of the ingredients (except lime juice & coriander leaves). Simmer further for 3-5 minutes.

    Tom Yum Soup recipe step 2 photo

  3. Drizzle lime juice. Garnish with coriander leaves & serve as a light meal.

    Tom Yum Soup recipe step 3 photo

Ingredients

  1. 1/2 litre chicken stock
  2. 5-6 kaffir lime leaves
  3. 2 stalks lemongrass (only the white part to be used)
  4. 1 inch galangal (Thai ginger), sliced
  5. 2 green chilies
  6. 1 tsp. tomato paste
  7. 1 tbsp , tomato sauce
  8. 1/2 cup mushroom, sliced
  9. 1 tsp. red chilli powder
  10. 1/2 cup prawns / shrimps, cleaned & deveined
  11. to taste salt
  12. 1/2 juice of 1/2 lime
  13. 1 tsp. coriander leaves to garnish

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