Bruschetta w/ Goat Cheese on Crackers

Source : Thinly Slice N Dice Skins From Homemade Spaghetti Sauce By Me Add To Med Sz Mixing Bowl Thinly Dice Red Onion Add To Bowl Smash Clove Of Garlic T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 1, 2026

Step:

  1. Thinly slice n dice skins. (from homemade spaghetti sauce by me) Add to med. sz. mixing bowl.

  2. Thinly dice red onion. Add to bowl.

  3. SMASH clove of garlic, thinly slice n dice, add to bowl.

  4. Take 3 basil leaves, roll together, n chop from end to end. Thin.

  5. Add EVOO, red wine vinegar & squeeze lime. Stir until thoroughly mixed.

  6. Serve on cracker with goat cheese & a red wine.


Ingredients

  1. Bruschetta
  2. 8 tomato skins (1/4)
  3. 1/2 red onion (diced)
  4. 3 fresh basil leaves
  5. 1 clove fresh garlic, (thinnly chopped & diced)
  6. 1 drizzle of EVOO
  7. 1/4 cup red wine vinegar
  8. 1/2 Lime
  9. Goat Cheese
  10. 1 oz crumbled goat cheese

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Bruschetta w/ Goat Cheese on Crackers

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