Rotisserie Chicken

Rotisserie Chicken

Source : Combine Dry Ingredients In A Small Bowlmake Sure Chicken Is Washed And Pat Dryrub Olive Oil All Over Chicken And Generously Sprinkle All Over Chickenbak...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 18, 2026

Step:

  1. Combine dry ingredients in a small bowl

  2. Make sure chicken is washed and pat dry

  3. Rub olive oil all over chicken and generously sprinkle all over chicken

  4. Bake 425 for 30 minutes then lower the temperature to 375 for about 50-60 more minutes

  5. Let it rest for about 5 minutes before cutting it. Enjoy!

Ingredients

  1. 5-7 lb chicken
  2. 2 teaspoons smoked paprika
  3. 1 1/2 teaspoons dry thyme
  4. 1 teaspoon onion powder
  5. 1 teaspoon garlic powder
  6. 1 teaspoon Tony’s seasoning
  7. 1/2 salt
  8. 1/4 teaspoon black pepper
  9. 1 bunch fresh thyme (optional)
  10. 2 tablespoons olive oil

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