LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE

LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE

Source : Quick Blanch Pigtail Set Asidein Pan With Little Oil Brown Pigtail And Garlic Then Add Lotusroot Carrot Peanut And Chesnutadd Seasoning And Bring To A B...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 2, 2025

Step:

  1. quick blanch pigtail set aside

  2. in pan with little oil brown pigtail and garlic then add lotusroot,carrot peanut and chesnut

  3. add seasoning and bring to a boil then off heat

  4. transfer and put all ingredient to high presure cooker for 25 minute

  5. serve hot

Ingredients

  1. 1/2 cup small peanut
  2. 10 slice lotus root
  3. 1 carrot
  4. 8 chestnut
  5. 2 slice dang gui (chinese herbs)optional
  6. 400 grams pigtail
  7. sauce
  8. 5 tbsp dark sauce
  9. 2 tsp five spice
  10. 4 star anis
  11. 2 candy dates
  12. 8 garlic
  13. 3 tbsp thai cili sauce
  14. 3 tbsp light soy sauce
  15. 1 thumb size rock sugar
  16. 4 cup water
  17. 2 tbsp shao xing wine(optional)

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