LG DRY OYSTER WITH BURDOCK AND BLACK BEAN SOUP

Source : Cut Burdock And Put In A Vineger Water To Prevent Turn Dark Colourdrain Burdock And Put All Ingredient Onto Presure Cooker On High For 30 Minuteadd Salt...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 17, 2025

Step:

  1. cut burdock and put in a vineger water to prevent turn dark colour

  2. drain burdock and put all ingredient onto presure cooker on high for 30 minute

  3. add salt simmer 1minute dont stir and serve hot


Ingredients

  1. 100 grams burdock cut in coin
  2. 100 grams black bean
  3. 2 large candy dates
  4. 15 large red dates
  5. 10 large korean dry oyster
  6. 1 1/2 liter water

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