Source : With Oil Pan Fry The Pounded Garlic Shallot And Ginger Paste For 1 Minutes Then Add In The Xo Sauce And Stir Fry Till Its Fragrance Another 1 Minutesad...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by LeeGoh
at : October 29, 2025
Step:
With oil pan fry the pounded garlic, shallot and ginger paste for 1 minutes then add in the xo sauce and stir fry till its fragrance another 1 minutes
Add in the hairy Gourd and stir fry till it's all well mix then add in water and let it simmer in Low heat for 3 minutes with lid cover
Seasons with dash of salt and let it simmer another 3 minutes
Off heat and garnish with scallion and small red Chili and serve with additional a tsp of scallop xo sauce,...best serve with steamed white rice
Ingredients
2 inches ginger
4 clove garlic
2 small shallot
1 hairy Gourd
Scallion
Small red Chili
1 tbsp Scallop xo sauce
Dash salt
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