Steamed Pork Rib In Soy Bean Paste /Tau Chew

Name: Steamed Pork Rib In Soy Bean Paste /Tau Chew
Prep time: 20 min
Cook time: 30 min
Total time: 50 min

Source : Pound The Ginger Shallot And Garlic Then Mix The Soy Bean Paste With Water And Sugarmarinate For 30 Minutes Or You Can Just Mix It Well Then Steam Imme...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by LeeGoh

at : October 2, 2025

Step:

Pound the ginger, shallot and garlic then mix the soy bean paste with water and sugar
Marinate for 30 minutes or you can just mix it well then steam immediately
Over a hot pot of water (Bain-Marie) put the steaming plate of marinated pork then steam for 45 to 60 minute depending if the thickness of the pork then serve hot with white rice
I Do It Again Today. Steamed Ground Pork And Pork Meatball In Soy Bean Sauce / Tau Chew
Today Brunch @ Dry Somen In Soft Pork Rib In Soy Bean Sauce
Today I Remake This Dish In A Preasure Cooker....Stew Soft Bone Pork With Tau Chew With Added A Dash Of Light Soy Sauce, 3 Tbsp Of Sugar And 500ml Of Water And 1Tbsp Of Honey and 6 Slice Of Dang Gui,,,,

Ingredients

(marinate)
800 grams pork rib or thinly slice pork or soft pork rib
2 tbsp pounded ginger, 1 tbsp each of garlic, shallot
3 tbsp soy bean paste
1/2 cup water
1 tbsp sugar
1 pinch cornstarch,2tbsp of chinese wine and 1tbsp of sesame oil (optional add on)