Salted Amla

Salted Amla

Source : Boil 1 Glass Water Add Amla Salt Amp Turmeric Powder In Boiling Water Boil For 2 Minutes Switch Off Gas Once Cooled Keep Them In Glass Or Plastic J...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 2, 2026

Step:

  1. Boil 1 glass water. Add amla, salt & turmeric powder in boiling water. Boil for 2 minutes.

    Salted Amla recipe step 1 photo

  2. Switch off gas.

  3. Once cooled keep them in glass or plastic jar.

  4. Keep them for 2-3 days.

  5. Eat daily.

    Salted Amla recipe step 5 photo

Ingredients

  1. 250 gm amla (gooseberry)
  2. 2 tsp salt
  3. 1/2 tsp Turmeric powder

Related Recipes

Khajoor pan delight

Khajoor pan delight

Suji/Semolina Balls

Suji/Semolina Balls

Rose Kulfi

Rose Kulfi

Moong sprouts tofu veg salad

Moong sprouts tofu veg salad

Makki Muli MuthiaM3

Makki Muli MuthiaM3

Jhatpat moongdal halwa

Jhatpat moongdal halwa

Daal Makhani

Daal Makhani

Vegetable sandwich

Vegetable sandwich