Avocado-Lime Soup With Chipotle Chile

Avocado-Lime Soup With Chipotle Chile

Source : Pulse Avocados Onions Garlic Chile Salt And Cumin In A Food Processor Until Pureed Add Yogurt And Cilantro Pulse Until Well Combined Transfer Avo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Pulse avocados, onions, garlic, chile, salt, and cumin in a food processor until pureed. Add yogurt and cilantro; pulse until well combined.

  2. Transfer avocado mixture to a bowl. Stir in 1/2 cup ice water and lime juice.(Thin with more water, if desired.) Cover and chill until cold, 1 hour.

  3. Divide soup among 4 bowls; garnish with chips and salsa before serving.

Ingredients

  1. 2 ripe avocados, cubed
  2. 2/3 cup chopped red onion
  3. 2 large cloves garlic, chopped
  4. 2 tsp chopped canned chipotle chile in adobo sauce
  5. 3/4 tsp salt
  6. 1/2 tsp ground cumin
  7. 2 1/2 cup nonfat plain yogurt
  8. 1/4 cup chopped fresh cilantro
  9. 3 tbsp fresh lime juice
  10. 4 lime-flavored(or plain) tortilla chips
  11. 1/4 cup store-bout salsa

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