Potato Soup - Aunty Jane's Barb

Potato Soup - Aunty Jane's Barb

Source : Cover Potatoes And Carrots With Water And Boil 10 Minutes Brown Bacon Remove And Drain Put Onion And Celery In Grease And Cook Until Tramsparent Drain ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Cover potatoes and carrots with water and boil 10 minutes.

  2. Brown bacon, remove and drain.

  3. Put onion and celery in grease and cook until tramsparent.

  4. Drain off any grease and add potatoes and other ingredients including water from potatoes.

  5. Simmer 1-2 hours and check for salt and pepper.

  6. Add milk and heat.

Ingredients

  1. 1 Approximately 4 cups cubed potatoes
  2. 1 medium onion, diced
  3. 3 medium carrots, diced
  4. 6 slice bacon, cut in small pieces
  5. 2 stalks celery diced
  6. 1 1/2 to 2 cups milk

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