Healthy Salty Cookies

Mix all the ingredients in a bowl and knead into soft dough using a little water.

Divide the dough into 5 equal portions and roll out each portion into thin chapattis using a little flour. Lightly prick each chapati with a fork.

Cut into cookies shapes with the help of a cutter.

Bake in a pre-heated oven at 200°C for 10 minutes or till crisp.

Serve with dip.