Hyderabadi paratha

Source : Make A Roll And Make Roti Make Roll Of 4 And Keep Aside And Roast Rotis Take One Roti Spread Paneer Now Cover With Second Roti Second Layer Coriander Le...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 10, 2025

Step:

  1. Make a roll and make roti.make roll of 4 and keep aside.and roast rotis.

  2. Take one roti spread paneer.now cover with second roti.

  3. Second layer coriander leaves mixed salt red chilli.

  4. Third layer of carrot mix salt.cover with 4 roti.

  5. Take a griddle add ghee and roast it.from both side.

  6. When it's roast cut from mid and serve with ketchup or chutney.


Ingredients

  1. 100 gm paneer
  2. 2 boil mashed potatoes
  3. 1 bowl chopped coriander leaves
  4. 1 chopped onion
  5. 3 green chilli chopped
  6. to taste Salt
  7. 1/2 red chilli tbsp
  8. 1 carrot grated
  9. 1 bowl flour knead

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