Potatoes Romanoff

Potatoes Romanoff

Source : Preheat Oven To 350 F Melt Butter Soup Sour Cream Green Onions And Cheese In Saucepan Place Potatoes In 9x13 Pan And Pour Saucepan Mixture Over Pot...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 1, 2026

Step:

  1. Preheat oven to 350°F.

  2. Melt butter, soup, sour cream, green onions, and cheese in saucepan.

  3. Place potatoes in 9x13 pan and pour saucepan mixture over potatoes. Mix well.

  4. Mix melted butter and crackers and put over top of potatoes.

  5. Cook 45 - 50 minutes.

Ingredients

  1. 1/2 cup butter
  2. 1 can cream chicken soup
  3. 1 pints sour cream
  4. 1/2 cup chopped green onions
  5. 1 1/2 cup grated cheese
  6. 2 tbsp melted butter
  7. 1 packages saltine crackers, crumbled
  8. 1 Or 1 bag frozen shredded hash browns, slightly defrosted
  9. 8 medium potatoes boiled, cooled, peeled and shredded

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