Grilled Flank Steak

Grilled Flank Steak

Source : Heat Grill To Hot Bring Steak To Room Temperature Pat Dry With Paper Towel And Season Grill Sreak Until Nicely Browned 3 - 4 Minutes Per Side Move Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 1, 2026

Step:

  1. Heat grill to hot.

  2. Bring steak to room temperature; pat dry with paper towel and season.

  3. Grill sreak until nicely browned, 3 - 4 minutes per side. Move the meat to a cooler part of the grill and cook for another 5 - 7 minutes, flipping once.

  4. Cover and let rest for 5 minutes.

  5. Cut across the grain.

Ingredients

  1. 1 1/2 lb flank steak
  2. 1 seasoning

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