Cheese schezwan Noodles

Source : Heat Oil In A Kadhai Add Garlic Paste Saute Till Brown Add Onion Mutter Saute It For 2-3 Minutes Add Cabbage Carrot Green Chillies Black Pepper ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 27, 2025

Step:

  1. Heat oil in a kadhai. Add garlic paste. Saute till brown. Add onion, mutter. Saute it for 2-3 minutes.

  2. Add cabbage, carrot, green chillies, black pepper, schezwan Masala, Ajinomoto, salt. Stir well.

    Cheese schezwan Noodles recipe step 2 photo
  3. Cook till veggies soft. Add 2 cup water. Let it boil. Add noodles. Stir well. Cook for 2-3 minutes.

    Cheese schezwan Noodles recipe step 3 photo
  4. Check when noodles become soft. Add soya sauce, schezwan sauce, cheese. Stir well.

  5. Cheese schezwan noodles are ready to serve. Serve hot. Garnish with chilli flakes & cheese.

    Cheese schezwan Noodles recipe step 5 photo

Ingredients

  1. 2 packets Noodles (I have used Schezwan Ching's noodles)
  2. 1/2 cup Cabbage shredded
  3. 1/4 cup Carrots shredded
  4. 2 tsp Mutter (peas)
  5. 1/2 cup Onion chopped
  6. 2 Green chilies finely chopped
  7. 1/4 cup Cheese (processed cheese)
  8. 1/2 tsp Garlic paste
  9. 1/2 tsp Black pepper
  10. 1 /2 tsp Ajinomoto(optional)
  11. 2-3 tsp Schezwan sauce
  12. 2 tsp Schezwan Masala
  13. 2 tsp Soya sauce,
  14. 3-4 tsp Oil
  15. Chilli flakes for Sprinkle
  16. to taste Salt
  17. 2 cup Water

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