Mini Tortillas(diet tortillas)

Combine all ingredients in a mixing bowl.

Add Lukewarm water & knead soft dough. Keep rest for 30 minutes.

Divide 20 equal portions of dough. (lemon size balls).

Dust dry wheat flour On surface. Flatten tortilla mini rounds with roller pin. Or roll it in two plastic sheets. Prick them with fork.

Heat nonstick pan. Place these tortilla on pan. Drizzle few drops of oil. Roast both sides on slow to medium flame until light brown.

Serve hot with your choice of tortilla filling.

You can store them in aluminum foil. When ever you want to use them. Roast again on nonstick pan.